Sustainable and toxin-free living

Sustainable and toxin-free living

You Love Farm-to-Table, But Do You Know Field-to-Vase?

  • by
  • Sep 10, 2015
The farm-to-table movement, in which restaurants source most of their ingredients from local and organic farms, has firmly established itself in every major American city and cute tourist destination at this point. But having ordered from menus that tell you the name of the farm where your pork was raised...

Read More

More from Slow Flowers

How to Find Local and Organic Flowers in Your Area

  • by
  • Oct 28, 2014
Outside it was cold and rainy, the kind of night that makes you want to snuggle in bed. But I was upstairs at 61 Local, a farm-t0-table restaurant in Cobble Hill, hanging out with florists. There were six of us in this intimate gathering, nibbling on light bites and drinking...
Read More